Description
Cheddar Ranch Party Dip is a creamy, cheesy, and flavor-packed appetizer that combines sharp cheddar cheese, ranch seasoning, crispy bacon, and green onions. Perfect for parties, game days, or casual get-togethers, this easy dip is a guaranteed crowd-pleaser served with chips, crackers, or veggies.
Ingredients
- 2 cups shredded sharp cheddar cheese
- 1 (8 oz) block cream cheese, softened
- 1 cup sour cream
- 1 packet (1 oz) ranch seasoning mix
- 6 slices bacon, cooked and crumbled
- 1/4 cup chopped green onions
- 1/4 tsp garlic powder (optional)
- Salt and black pepper, to taste
- Chopped parsley (for garnish)
- Crackers, tortilla chips, or fresh veggies (for serving)
Instructions
- In a large mixing bowl, combine cream cheese, sour cream, and ranch seasoning mix. Beat or stir until smooth and well blended.
- Stir in shredded cheddar cheese, crumbled bacon, green onions, and garlic powder (if using). Mix until evenly combined.
- Taste and season with salt and pepper as needed.
- Transfer the dip to a serving bowl and garnish with additional bacon bits, green onions, and chopped parsley.
- Chill for at least 30 minutes before serving to allow flavors to meld.
- Serve with crackers, pretzels, tortilla chips, or sliced vegetables.
Notes
- For a lighter version, substitute Greek yogurt for sour cream and low-fat cream cheese.
- This dip can also be served warm — bake at 350°F (175°C) for 15–20 minutes until bubbly.
- Make it ahead: refrigerate up to 2 days before serving.
- Try mixing in diced jalapeños or hot sauce for a spicy twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American